Meta-Analysis of the Association Between the rs228570 Vitamin D Receptor Gene Polymorphism and Arterial Hypertension Risk.

The association between FokI polymorphism in the vitamin D receptor (VDR) gene and susceptibility to arterial hypertension (HT) is controversial. Thus, we evaluated the relation between FokI and HT according to the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines using MEDLINE® (Medical Literature Analysis and Retrieval System Online)/PubMed, Scopus, and Cochrane Library CENTRAL databases. Data from case-control studies, including the number of participants, age, 25-hydroxyvitamin D concentrations, systolic and diastolic blood pressure values, FokI allele, and genotype frequency were extracted by 2 independent authors and OR was calculated with the 95% CI to assess the strength of the association between the FokI variant and odds of HT. In general and subgroup analyses, we used allelic (f compared with F), common (ff compared with FF + Ff), risk (ff + Ff compared with FF), and additive (ff compared with FF) models. Six case-control studies including 3140 cases and 3882 controls were reviewed in the meta-analysis. Global assessment revealed a correlation between FokI and reduced odds of HT in the additive/homozygote model (ff compared with FF; OR: 0.65; 95% CI: 0.45-0.94) and common/recessive model (ff compared with FF + Ff; OR: 0.75; 95% CI: 0.57-0.99). In Asian subjects, there was a significant reduction in the odds of HT in additive (ff compared with FF; OR: 0.84; 95% CI: 0.73-0.98) and risk models (ff + Ff compared with FF; OR: 0.87, 95% CI: 0.78-0.97), in particular, for Indians (South). In Africans, the statistically significant association occurred in the additive and common models. Allele f in the FokI polymorphism of the VDR gene was associated with reduced odds of HT in the general population based on the risk model. Thus, nutritional genomics can help understand the influence of nutrition on metabolic homeostasis pathways and the clinical consequences of hypertension. This study shows the need for healthy, anti-inflammatory, and antioxidant compounds to prevent or treat chronic complications.

Avaliação da anemia em crianças da cidade de Campina Grande, Paraíba, Brasil / Evaluation of anemia in children from the city of Campina Grande, Paraíba, Brazil

A anemia é uma condição definida como a redução da concentração de hemoglobina circulante a um valor inferior ao considerado pela Organização Mundial da Saúde em13 g/dl, 12 g/dl e 11 g/dl para homens, mulheres e crianças, respectivamente. É considerada a principal consequência da deficiência de ferro – um nutriente que atua principalmente na síntese das células vermelhas do sangue e no transporte de oxigênio para as demais células do corpo. Este trabalho, realizado nos meses de março e abrilde 2007, teve como objetivo avaliar as alterações hematológicas e os níveis de ferro sérico em crianças de 6 a 59 meses de idade na cidade de Campina Grande-PB. A prevalência de anemia observada foi de 31,73%, e, dentre as crianças anêmicas, 91% apresentaram quadro de anemia leve (Hb < 11,0 e > 9,0 g/dl). A faixa etária predominanteem que se observou a menor concentração de hemoglobina foi de 6 a 12 meses (10,26 ± 1,27 g/dl). Considerando-se os vários parâmetros do hemograma para avaliar a etiologia ferropriva entre os anêmicos, o RDW (amplitude de distribuição dos eritrócitos) foi o que mais apresentou especificidade no diagnóstico laboratorial da anemia por deficiência de ferro. Dessa forma, a investigação laboratorial é essencial para o diagnóstico precoce e para o acompanhamento terapêutico eficiente da anemia ferropriva em crianças.

Anemia is a condition that is defined as a concentration of circulating hemoglobin at a level lower than that consideredadequate by the World Health Organization (13 g/dL, 12 g/dL and11 g/dL for men, women and children, respectively). It is considered the main consequence of iron deficiency - a nutrient that mainly acts in the synthesis of red blood cells and in the transportation of oxygen to other cells of the body. This study, which was performed in March and April 2007, aimed at evaluating hematologic alterations and serum iron levels in 6 to 59-month-old children in the city of Campina Grande. The prevalence of anemia was 31.73% and among the anemic patients, 91% had mild anemia (Hb < 11.0 and > 9.0 g/dL). The lowest concentration of hemoglobin was predominantly observed in the 6 to 12-month age group. Considering different parameters of the hemogram in order toevaluate the etiology of iron deficiency among anemic patients, the RDW (Red Cell Distribution Width) showed the greatest sensitivity in laboratory diagnoses of iron deficiency anemia. Therefore, laboratory investigation is essential for early diagnosis and efficienttherapy of iron deficiency anemia in children.

Concentrations of Fe, K, Na, Ca, P, Zn and Mg in maternal colostrum and mature milk.

The objective of this study was to determine the concentrations of Fe, K, Na, Ca, P, Zn and Mg in colostrum and mature milk (2 months) from nursing mothers, and the correlation between the concentration of these micronutrients and newborn weight, maternal age, gestational age GA, inter-pregnancy interval, and gestational weight gain. Thirty one women donated milk on the 2nd postpartum day and on the 2nd month of lactation. Micronutrients were analysed by atomic emission spectrophotometry. The concentrations (mean+/-SD) of Fe (0.12+/-0.08; 0.09+/-0.5 mg/100 ml), Zn (0.93+/-0.36; 0.15+/-0.06 mg/100 ml), K (62.8+/-11.5; 46.2+/-0.84 mg/100 ml) and Na (33.3+/-12.3; 20.5+/-15.6 mg/100 ml) decreased from colostrum to mature milk, whereas Ca (21.4+/-5.8; 25.0+/-3.1 mg/100 ml) and P (11.12+/-2.8; 13.7+/-2.0 mg/100 ml) increased. Correlations were observed between Zn and Ca concentrations and GA (r=-0.41, p=0.042; r=0.48, p=0.014, respectively), between Ca and K and inter-pregnancy interval (r=0.56, p=0.001; r=0.38, p=0.033, respectively), and between Mg and P and maternal age (r=0.49, p=0.005; r=0.37, p=0.042, respectively). The Zn concentration in colostrum showed a negative correlation with gestational weight gain (r=-0.49, p=0.006), and Na concentration showed a negative correlation with newborn weight (r=-0.38, p=0.036). The concentration of micronutrients in colostrum and mature milk (2 months) suffers alterations, including a decrease in Fe, Zn, K and Na and an increase in Ca and P, probably in order to satisfy the requirements of the nursing infant. Micronutrients are influenced by birth weight, maternal age, gestational weight gain, GA and inter-pregnancy interval.

Relationship between total homocysteine and folate levels in pregnant women and their newborn babies according to maternal serum levels of vitamin B12.

OBJECTIVE: To determine total homocysteine and folate levels in pregnant women according to vitamin B12 (B12) levels, and to analyse the impact of maternal B12 levels on the nutritional status of their newborn babies. DESIGN: Cross sectional observational study. SETTING: Two public hospitals in Jundiai City, São Paulo, Brazil. SAMPLE: Sixty-nine pregnant women and their respective newborn babies at the time of delivery. METHODS: Maternal blood was collected up to 8 hours before delivery. Umbilical cord blood was collected after the expulsion of the placenta. Total homocysteine was measured by high perfomance liquid chromatography, folate by ion capture methodology and B12 by enzyme immunoassay. MAIN OUTCOME MEASURES: Relationship between low maternal vitamin B12 levels and total homocysteine and folate levels in pregnant women and newborn babies. RESULTS: There was a significant correlation between maternal and neonatal B12 levels, but not between maternal B12 and neonatal red blood cell (RBC) folate. There was a weak correlation between maternal B12 levels and neonatal serum folate. However, there were significant correlations between maternal and neonatal total homocysteine levels and between neonatal B12 and neonatal total homocysteine levels. Mean (+/- SD) umbilical cord blood B12, RBC folate, serum folate and total homocysteine levels were 1.7 +/- 0.8, 1.8 +/- 0.8, 2.2 +/- 0.8 and 0.9 +/- 0.3 times higher than maternal B12, RBC folate, serum folate and total homocysteine values, respectively. CONCLUSIONS: These data suggest that pregnant women with low B12 levels are unable to provide the necessary amount of B12 to their fetuses. The clinical consequences could be the presence of neurological abnormalities as well as the lack of utilisation of homocysteine for methionine transformation.

Parâmetros para avaliaçäo do estado nutricional de ferro / Parameters for the assessment of iron status

A avaliaçäo do estado nutricional de ferro nos indivíduos e populaçöes tem sido alvo de muitas pesquisas científicas, uma vez que existem algumas questöes ainda indefinidas. Através de um levantamento bibliográfico, mediante consulta às bases de dados Medline, Lilacs e Dédalus, foram selecionadas publicaçöes científicas em português e inglês, no período de 1972 a 1998, que se referiam aos parâmetros hematológicos e bioquímicos utilizados na avaliaçäo do estado nutricional de ferro. Os parâmetros disponíveis refletem os três diferentes estágios da carência de ferro, a qual se manifesta de forma gradual e progressiva no organismo, até o desenvolvimento da anemia ferropriva. De forma geral, näo possuem boa sensibilidade e especificidade quando considerados isoladamente, apresentando vantagens e limitaçöes que devem ser examinadas no momento da escolha. No sentido de se aumentar a sensibilidade e a especificidade do diagnóstico do estado nutricional de ferro, têm-se utilizado combinaçöes dos diferentes parâmetros disponíveis, considerando-se a contribuiçäo de cada um, de acordo com as características dos indivíduos estudados, as facilidades metodológicas e o custo do processo